Monthly Archives: February 2012

Gooey ammonia-based USDA approved ‘pink slime’ in hamburger meat?

February 1, 2012
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Gooey ammonia-based USDA approved ‘pink slime’ in hamburger meat?

Is the unbelievably, disgusting Frankenstein food industry out of control?  This article is really eye opening.  While McDonalds says they are discontinuing ammonium hydroxide as an ingredient in their hamburger meat, my confidence in mega food industries remains even more skeptical and leery.  I’m all the more resigned to keeping this junk out of my…

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